Taco Omakase
by Chef Luis Brambila
Enjoy a Taco Omakase ten-course meal with optional featured cocktails at Bar Dojo curated by chef Luis Brambila. The exclusive dinner experience will feature unique Chino Latino tacos inspired by Asian and Mexican heritage, scratch-made with Pacific Northwest ingredients.
Advance tickets are now available for purchase for June 25th, July 30th, and August 27th experiences. Tickets are non-refundable and not eligible for discounts. Gratuity is not included. Only twelve seats will be available per date with a 7pm family-style seating. Expect the experience to last about two hours.
Price Per Person:
$125 Taco Omakase
Cocktails available for purchase
To reserve a spot or be added to the waitlist, please email events@bardojo.com with your name, phone number, party size, and preferred date. Please note any food allergies for your group and we will do our best to accommodate.
